2015 “The Good Earth” Syrah
Silver Medal – 2016 Royal Melbourne Wine Awards
The appearance is a vivid ruby. The nose exhibits floral notes of violets, lavender and heady herb garden. Fruit notes of blueberry and ripe raspberry show. Layers of clove, nutmeg and mahogany are woven throughout.
The palate shows firm, polished tannin that are mouth coating. Red cherry, violet and dark choc tones show through. A subtle whole bunch tones of blueberry bubblegum and pepperoni pizza show through. The finish is long, complex and perky with spice notes carried through.